...but there are 4 more markets to go! |
| Thanks to The Tonics for providing great music at the market on September 25th. |
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| Jack & Zach will be back next week with more vegetarian-friendly options that keep us coming back for more. |
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| Herring Run Honey made the first appearance at the market on September 25th, 2012. If you didn't get a chance to try this very local honey, be sure to visit Beth next week! |
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| Stay with us .... more veggies are on the way for some great fall cooking! |
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| Apple crisp, apple sauce, apple pie, apple butter, apple jelly, apple juice, apple cake, apple turnovers. It's apple season. |
Apple Crisp
ingredients:
5 or 6 apples, cored and sliced
1/2 cup white sugar
2 tsp cinnamon
1 cup flour
3/4 cup brown sugar
1/2 cup butter, softened
1/2 cup white sugar
2 tsp cinnamon
1 cup flour
3/4 cup brown sugar
1/2 cup butter, softened
directions:
Mix apple slices with white sugar and cinnamon. Put in bottom of a greased 8x8 pan. Combine flour, brown sugar and butter with a fork until crumbly. Put on top of apple mixture and bake at 350 for 45 minutes or until golden brown.
from Apples of Gold
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